Caramel Banana Nutella Pizza Recipe
If you’ve ever dreamed of combining your favorite dessert flavors into one epic dish, then buckle up, because you’re about to take a delicious plunge into a Caramel Banana Nutella Pizza that will send your taste buds on a sweet adventure! 🍌🍫✨
Indulging in Caramel Banana Nutella Pizza is a decadent treat that I adore. Delightful fusion of flavors—check!
Creamy Nutella offers a rich base; sliced bananas add a fresh, tropical twist. Sweet?
You bet! The drizzle of caramel sauce over the top takes it there without the palate being overloaded.
Not to mention the crunch! Chopped hazelnuts take this dessert pizza from simple (which it is) to luxurious.
(Dessert pizza makes my heart sing a little, and I don’t care that the concept is a little bonkers.) This is a way to enjoy dessert with a gourmet touch.
Caramel Banana Nutella Pizza Recipe Ingredients
- Nutella: Provides creaminess and sweetness; rich in hazelnuts and cocoa.
- Bananas: Sliced for freshness and natural sweetness; good source of potassium.
- Caramel Sauce: Adds a rich, buttery sweetness; enhances dessert flavor.
- Chopped Hazelnuts/Walnuts: Adds crunch; source of healthy fats and protein.
- Melted Butter: Helps golden the crust; adds richness.
- Sugar: Sweetens the crust; balances flavors.
- Cinnamon: Adds a warm, aromatic spice note; complements sweetness.
Caramel Banana Nutella Pizza Recipe Ingredient Quantities
- 1 pre-made pizza dough or crust
- 1/2 cup Nutella
- 2 bananas, sliced
- 1/4 cup caramel sauce
- 1/4 cup chopped hazelnuts or walnuts
- 1 tablespoon butter, melted
- 1 tablespoon sugar
- 1/4 teaspoon cinnamon
How to Make this Caramel Banana Nutella Pizza Recipe
1. Set your oven to heat per the package instructions for the pizza crust, or to 450°F if you’re using freshly made dough.
2. Stretch the pizza dough on a baking sheet lined with parchment paper or a pizza stone.
3. In a tiny bowl, blend the sweetener and spice, and then distribute them evenly over the flattened dough.
4. Melted butter should be brushed on the edges of the pizza crust.
5. Bake the crust for 8–10 minutes or until it is golden brown and has taken on a little color. You can bake the crust for as little as 8 minutes or as long as 10 minutes to achieve this result.
6. Take the crust out of the oven and allow it to cool for a bit.
7. Evenly spread the Nutella on the slightly cooled crust, leaving a narrow edge around the border.
8. Place the banana slices in an even manner on top of the Nutella.
9. Caramel sauce should be drizzled over the bananas.
10. Chop the hazelnuts or walnuts and sprinkle them on top. Then slice and serve warm. Enjoy your Caramel Banana Nutella Pizza!
Caramel Banana Nutella Pizza Recipe Equipment Needed
1. Oven
2. Baking sheet or pizza stone
3. Parchment paper
4. Small mixing bowl
5. Pastry brush
6. Knife
7. Spoon or spatula for spreading
8. Measuring cups and spoons
9. Cutting board
10. Serving platter or pizza cutter
FAQ
- Can I use a different type of pizza dough?You may use any kind of pre-made pizza dough that you like, including gluten-free or whole wheat styles.
- What can I substitute for Nutella?You can use any chocolate or hazelnut spread that you prefer, or even peanut butter, for a different flavor profile.
- Can I use a different fruit instead of bananas?Certainly! Nutella and caramel pair perfectly with strawberries and sliced pears.
- Is there a nut-free option?You can leave out the nuts or replace them with seeds (such as sunflower or pumpkin seeds) if you want a little crunch without the nuts.
- How should I store leftover pizza?Keep any uneaten portions in a container that won’t let air in and in the fridge, and you can eat them within 2 days. To reheat, use an oven, and be sure to serve it right after it comes out.
- Can I make this ahead of time?You can prepare the sliced bananas and chopped nuts in advance; however, the pizza is best enjoyed freshly made.
- What if I don’t have caramel sauce?At home, you can prepare a basic caramel sauce or use one bought in a store. If neither option appeals, you can also use a creamy chocolate sauce or a butterscotch sauce in place of caramel.
Caramel Banana Nutella Pizza Recipe Substitutions and Variations
Any chocolate-hazelnut spread or chocolate almond spread can take the place of Nutella.
Sliced strawberries or peaches can take the place of bananas for a fruity twist.
Different sweet flavors can be obtained by replacing caramel sauce with dulce de leche or maple syrup.
Pecan or almond substitutes should work just as well in this situation.
Coconut oil can be used instead of melted butter for a dairy-free option.
Pro Tips
1. Preheat for Perfect Crust: If you’re using a pizza stone, preheat it in the oven for at least 30 minutes before placing the crust on it to achieve an evenly cooked, crispy base.
2. Prevent Soggy Toppings: Ensure the bananas are dried with a paper towel after slicing to remove excess moisture, which will help prevent the crust from becoming soggy.
3. Nutella Spread Tip: Warm the Nutella slightly in the microwave for about 15 seconds to make it easier to spread smoothly on the crust without tearing it.
4. Caramel Consistency: If your caramel sauce is too thick, gently heat it before drizzling to ensure it spreads evenly over the bananas.
5. Additional Flavor Splash: For an extra flavor kick, add a pinch of sea salt over the drizzled caramel sauce to balance the sweetness and enhance the flavors of the dessert pizza.
Caramel Banana Nutella Pizza Recipe
My favorite Caramel Banana Nutella Pizza Recipe
Equipment Needed:
1. Oven
2. Baking sheet or pizza stone
3. Parchment paper
4. Small mixing bowl
5. Pastry brush
6. Knife
7. Spoon or spatula for spreading
8. Measuring cups and spoons
9. Cutting board
10. Serving platter or pizza cutter
Ingredients:
- 1 pre-made pizza dough or crust
- 1/2 cup Nutella
- 2 bananas, sliced
- 1/4 cup caramel sauce
- 1/4 cup chopped hazelnuts or walnuts
- 1 tablespoon butter, melted
- 1 tablespoon sugar
- 1/4 teaspoon cinnamon
Instructions:
1. Set your oven to heat per the package instructions for the pizza crust, or to 450°F if you’re using freshly made dough.
2. Stretch the pizza dough on a baking sheet lined with parchment paper or a pizza stone.
3. In a tiny bowl, blend the sweetener and spice, and then distribute them evenly over the flattened dough.
4. Melted butter should be brushed on the edges of the pizza crust.
5. Bake the crust for 8–10 minutes or until it is golden brown and has taken on a little color. You can bake the crust for as little as 8 minutes or as long as 10 minutes to achieve this result.
6. Take the crust out of the oven and allow it to cool for a bit.
7. Evenly spread the Nutella on the slightly cooled crust, leaving a narrow edge around the border.
8. Place the banana slices in an even manner on top of the Nutella.
9. Caramel sauce should be drizzled over the bananas.
10. Chop the hazelnuts or walnuts and sprinkle them on top. Then slice and serve warm. Enjoy your Caramel Banana Nutella Pizza!