Air Fryer Tortilla Pizza Recipe

I absolutely love this recipe because it takes my nostalgic love for pizza and makes it super quick and easy to whip up in the air fryer, which is perfect for my on-the-go lifestyle. Plus, the crispy tortilla base and melty cheese create an amazing flavor combo that’s totally customizable with my favorite toppings—guaranteeing deliciousness with every bite!

I adore crafting uncomplicated and delectable dishes, and my Air Fryer Tortilla Pizza is a standout. It’s a speedy recipe that requires only a handful of components: 2 flour tortillas, 1/2 cup of tempting pizza sauce, and just shy of 8 ounces of cheese.

(To get that lovely pizza stretch with every slice, it’s best to use low moisture, part-skim mozzarella. And if you prefer a tougher cheese that holds up even better in the air fryer, try provolone.) And then there’s the pepperoni.

Ingredients

Tortillas made from flour: Furnish carbohydrates; adaptable foundation; airy and crunchy.

Sauce for pizza: Contributes a zesty taste; abundant in lycopene; few calories.

Mozzarella cheese in shredded form: Excellent protein provider; superbly creamy; melts like there’s no tomorrow.

Pepperoni, sliced: It adds flavor that is savory and spicy; is rich in protein; and amplifies taste.

Dried oregano: Imparts an herbal and aromatic quality; provides antioxidant properties; brings Mediterranean flavor.

Powdered garlic: Enriches savory undertones; sweetly roasted; has health benefits.

Spray for olive oil: Fat that’s good for you; stops food from sticking; very light shellac.

Ingredient Quantities

• 2 flour tortillas (8-10 inches)
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/4 cup sliced pepperoni
• 1/4 teaspoon dried oregano
• 1/4 teaspoon garlic powder
• Olive oil spray
• Optional toppings: sliced bell peppers, olives, mushrooms

Instructions

1. Heat the air fryer to 375°F (190°C) for approximately 3-5 minutes.

2. Spray a light coating of olive oil spray on each side of the flour tortillas for a base that’s crispy when you bite into it.

3. Ensure that one tortilla lies flat in the air fryer basket.

4. Evenly spread 1/4 cup of pizza sauce on the tortilla, leaving a small border around the edge.

5. Distribute 1/2 cup shredded mozzarella cheese evenly over the sauce.

6. Place half of the sliced pepperoni on top of the cheese. If you want to use any optional toppings—like sliced bell peppers, olives, or mushrooms—add them now.

7. Add a bit of dried oregano and a little bit of garlic powder over the toppings for a flavor boost.

8. The tortilla pizza is air-fried at 375°F (190°C) for 4-6 minutes or until the cheese has melted and the tortilla edges are golden brown.

9. With great care, extract the pizza from the air fryer. Undertake the tasks enumerated in steps 3-8 for the tortilla pizza that is second in line.

10. Let the pizzas cool for a bit, then cut and serve. Dig into your crispy air fryer tortilla pizza!

Equipment Needed

1. Air fryer
2. Measuring cups
3. Measuring spoons
4. Olive oil spray bottle
5. Small bowl (for prep)
6. Spoon or spatula (for spreading sauce)
7. Tongs (for removing pizza)
8. Knife or pizza cutter (for slicing)
9. Cutting board (for prep and slicing)

FAQ

• Can I use whole wheat tortillas instead of flour tortillas?Certainly! Whole wheat tortillas can serve as a healthier alternative to flour tortillas. The same applies to cooking time; you won’t need to adjust it in any way if you’re making this substitution.
• How do I prevent the tortillas from becoming too soggy?To prevent your tortillas from becoming soggy, add a light layer of olive oil spray before you slather on the salsa. This is a good heat science. And this simple trick is going to pay off in way more deliciousness than if you hadn’t done it.
• What is the best way to layer the toppings?Thinly layer the pizza sauce, then sprinkle cheese, followed by the pepperoni, and any other toppings you choose. Top with another light sprinkle of cheese, and you’re ready to bake!
• Can I use a different type of cheese?Certainly, you are welcome to test various cheeses like cheddar, provolone, or a combination for different tastes.
• How long should I cook the tortilla pizza in the air fryer?Bake for approximately 5-7 minutes at 400°F (200°C) or until the cheese is bubbly and golden brown.
• Can I make these pizzas ahead of time?Prepare them as close to serving as possible for the freshest flavor and best texture. You can assemble the lasagna ahead of time and refrigerate it, but it’s best to cook it and serve it right away if you want that perfect pull with the first slice.
• What should I do if my tortillas fly around in the air fryer?Set a small, oven-safe weight, such as a metal rack, over the tortillas while they cook.

Substitutions and Variations

Whole wheat tortillas or low-carb tortillas can serve as a healthier substitution for flour tortillas.
Substitute for pizza sauce: Use either marinara sauce or tomato basil sauce in place of pizza sauce.
Mozzarella cheese, shredded: For a different flavor, use shredded cheddar or a Mexican cheese blend.
Pepperoni sliced: Substitute with turkey pepperoni or vegetarian pepperoni for dietary needs/preferences.
Oregano, dried: A good substitute is Italian seasoning or dried basil.

Pro Tips

1. For extra crispiness, press the tortillas flat with a spatula halfway through cooking to ensure even contact with the air fryer surface.
2. To avoid soggy tortillas, make sure not to use too much pizza sauce. A thin, even layer is key.
3. Preheat the air fryer to ensure it reaches the desired temperature before cooking, which helps in achieving that perfect crispy texture.
4. Experiment with cheese blends, such as a mix of mozzarella and provolone, to add depth of flavor and enhance the melty goodness.
5. Add a sprinkle of crushed red pepper flakes or a dash of hot sauce to the sauce for an extra kick if you like your pizza spicy.