I’ve always thought French onion soup is the kind of dish that quietly proves its worth. I’m chasing the Best Homemade French Onion Soup rep but I don

I always thought quiche needed a crust until I made this Crustless Quiche Lorraine and changed my mind. Loaded with salty bacon and nutty Swiss cheese

I’m always on the hunt for quick dinners that actually taste like something I’d go out for, and this Slow Cooker Chicken Burrito Bowl hits that sw

I adore how a crisp pâte sablée becomes the stage for silky crème pâtissière in my French tartlet with strawberries. Sounds fussy but honestly it

I still can’t believe how this Crock Pot version turns out, it’s like the Beef Dip Crock Pot dreams you had as a kid. I pile tender chuck roast into r

I adore the way a Heirloom Tomato Tart looks, like a perfectly imperfect sun on a plate. I made one that’s equal parts showstopper and snack and it

I never thought an unbaked pie crust and sliced ripe peaches would cause so much arguing at my table. This Brown Sugar Peach Crumble Pie flirts with P

I always thought a Cobb Salad was just a pile of stuff until I landed on this version. It’s bright, with juicy cooked chicken breasts and crumbly bl

I still get weirdly excited about Honey Roasted Butternut Squash. I never thought a Crispy Honey Roasted Butternut Squash could flip my idea of winter

I love making Saffron Yellow Rice because the color and smell pull people into the kitchen even before it’s done. I start with basmati rice and saffro